A Dash of Salt and Pepper
One of Amazon's Best Romances of December
A December LibraryReads Pick Sometimes two cooks in the kitchen are better than one in this swoony romantic comedy from the author of I'm So (Not) Over You.
Xavier Reynolds is doing less than stellar. He just got dumped, was passed over for a prestigious fellowship, and to top it all off he's right back home in Harper's Cove, Maine (population: 9,000). The last thing he wants to do is to work as a prep chef in the kitchen of the hip new restaurant in town, The Wharf. Especially since the hot, single-father chef who owns it can't delegate to save his life. Logan O'Hare doesn't understand Xavier or why every word out of his mouth is dipped in sarcasm. Unfortunately, he has no choice but to hire him--he needs more help in the kitchen and his tween daughter, Anne, can only mince so many onions. It might be a recipe for disaster, but Logan doesn't have many options besides Xavier. Stuck between a stove and a hot place, Logan and Xavier discover an unexpected connection. But when the heat between them threatens to top the Scoville scale, they'll have to decide if they can make their relationship work or if life has seasoned them too differently.
Author: Kosoko Jackson
Publisher: Berkley Books
Published: 12/06/2022
Pages: 384
Binding Type: Paperback
Weight: 0.64lbs
Size: 7.96h x 5.22w x 1.02d
ISBN: 9780593334461
Review Citation(s):
Publishers Weekly 09/05/2022
Library Journal 10/01/2022 pg. 128
Kirkus Reviews 10/01/2022
About the Author
Kosoko Jackson is a digital-media specialist, who lives in the New York Metro Area and spends too much time listening to Halsey and Taylor Swift.
A December LibraryReads Pick Sometimes two cooks in the kitchen are better than one in this swoony romantic comedy from the author of I'm So (Not) Over You.
Xavier Reynolds is doing less than stellar. He just got dumped, was passed over for a prestigious fellowship, and to top it all off he's right back home in Harper's Cove, Maine (population: 9,000). The last thing he wants to do is to work as a prep chef in the kitchen of the hip new restaurant in town, The Wharf. Especially since the hot, single-father chef who owns it can't delegate to save his life. Logan O'Hare doesn't understand Xavier or why every word out of his mouth is dipped in sarcasm. Unfortunately, he has no choice but to hire him--he needs more help in the kitchen and his tween daughter, Anne, can only mince so many onions. It might be a recipe for disaster, but Logan doesn't have many options besides Xavier. Stuck between a stove and a hot place, Logan and Xavier discover an unexpected connection. But when the heat between them threatens to top the Scoville scale, they'll have to decide if they can make their relationship work or if life has seasoned them too differently.
Author: Kosoko Jackson
Publisher: Berkley Books
Published: 12/06/2022
Pages: 384
Binding Type: Paperback
Weight: 0.64lbs
Size: 7.96h x 5.22w x 1.02d
ISBN: 9780593334461
Review Citation(s):
Publishers Weekly 09/05/2022
Library Journal 10/01/2022 pg. 128
Kirkus Reviews 10/01/2022
About the Author
Kosoko Jackson is a digital-media specialist, who lives in the New York Metro Area and spends too much time listening to Halsey and Taylor Swift.
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